Tuesday 22 August 2017

How to make Hawaiian sundae

                                 How to make Hawaiian sundae




Goal: to make 4 Hawaiian sundaes


Ingredients:
  • ¼ cup marmalade
  • ¼ cup of pineapple jam
  • 1 teaspoon lemon juice
  • 2 bananas
  • ½ cup pineapple pieces
  • ¼ teaspoon urm essence
  • 4 big scoops vanilla ice cream
  • 4 teaspoon coconut



Steps
  1. Put the marmalade and jam in a small pan
  2. Add lemon juice and pineapple pieces
  3. Peel + Slice the bananas. Add them to the pan
  4. Heat it gently,Stirring for 5 minutes
  5. Take it off the heat and stir in the rum
  6. Put scoops of ice cream into 4 dessert dishes
  7. Spoon the warm sauce over the ice cream
  8. Sprinkle a little coconut on top and serve.


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